Mustard
Horseradish
This is a must with the Prime Rib. If you have any left over, it
goes well with other meats, over potatoes, etc. Be creative.
Spaghetti
Sauce
This was Jean Morgan's spaghetti sauce recipe. She used to make
this at their camp in West Brookfield. The bacon gives it a different
taste.
Spinach
Balls
Cioci Nora loved to cook! This is one of her simple recipes.
Pickled
Eggs
Don't know what to do with that extra dozen eggs? This is a quick
simple recipe for pickled eggs. You have to wait at least three
or four days before you can give it a try. They're great for a buffet.
Stuffed
Mushrooms
Don't let extra chicken just stay in the refrigerator. Cut it up
and make some scrumptious stuffed mushrooms. They certainly would
please Martha Stewart.